{"id":2551,"date":"2018-04-07T23:17:50","date_gmt":"2018-04-07T23:17:50","guid":{"rendered":"https:\/\/pigtitsandparsleysauce.co.nz\/?p=2551"},"modified":"2018-04-26T07:41:16","modified_gmt":"2018-04-26T07:41:16","slug":"easy-oven-bread-recipe","status":"publish","type":"post","link":"https:\/\/pigtitsandparsleysauce.co.nz\/2018\/04\/easy-oven-bread-recipe\/","title":{"rendered":"Easy Oven Bread Recipe"},"content":{"rendered":"<p>I have been getting into breadmaking using a breadmaker, but I met a lady at one of my cheesmaking demonstrations and she gave me this recipe for easy oven bread.\u00a0 This works out at less than $1 a loaf, so its better value than even the cheapest bread and the quality is much better. Join Pig Tits and Parsley Sauce on Face book (by clicking the link above right) for regular updates and photo tutorials that will save you money and cut down on your environmental footprint.<\/p>\n<p style=\"text-align: center;\"><strong>Anne-Maries Bread<\/strong><\/p>\n<p style=\"text-align: center;\">500gms flour<\/p>\n<p style=\"text-align: center;\">1\/2 Tablespoon of yeast<\/p>\n<p style=\"text-align: center;\">1\/2 Tablespoon salt<\/p>\n<p style=\"text-align: center;\">450ml warm water<\/p>\n<p style=\"text-align: center;\">Mix all &#8211; cover and stand over night<\/p>\n<p style=\"text-align: center;\">Turn out in the mornong and shape with floured hands (add more flour of necessary)<\/p>\n<p style=\"text-align: center;\">Cold oven &#8211; turn to 220 degrees C &#8211; 45 minutes.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I have been getting into breadmaking using a breadmaker, but I met a lady at one of my cheesmaking demonstrations and she gave me this recipe for easy oven bread.\u00a0 This works out at less than $1 a loaf, so its better value than even the cheapest bread and the quality is much better. Join [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[63],"tags":[],"_links":{"self":[{"href":"https:\/\/pigtitsandparsleysauce.co.nz\/wp-json\/wp\/v2\/posts\/2551"}],"collection":[{"href":"https:\/\/pigtitsandparsleysauce.co.nz\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pigtitsandparsleysauce.co.nz\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pigtitsandparsleysauce.co.nz\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/pigtitsandparsleysauce.co.nz\/wp-json\/wp\/v2\/comments?post=2551"}],"version-history":[{"count":0,"href":"https:\/\/pigtitsandparsleysauce.co.nz\/wp-json\/wp\/v2\/posts\/2551\/revisions"}],"wp:attachment":[{"href":"https:\/\/pigtitsandparsleysauce.co.nz\/wp-json\/wp\/v2\/media?parent=2551"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pigtitsandparsleysauce.co.nz\/wp-json\/wp\/v2\/categories?post=2551"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pigtitsandparsleysauce.co.nz\/wp-json\/wp\/v2\/tags?post=2551"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}